Cheese Sausage Balls


10 oz grated cheddar cheese
3 cups Bisquik
1 lb of sausage (mild or hot)
½ tsp garlic salt
¼ cup milk

Combine Bisquik & cheddar cheese together. Crumble sausage in along with the garlic salt. With fork or hands, mix all of this, adding splashes of the milk to mixture. Once all is well-mixed, roll into one inch balls and put on ungreased cookie sheet. Cook at 325F for 25 minutes or until brown.

Martha

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