1 (10 oz) pkg peas, cooked slightly
1/3 cup chopped celery
4 green onions, chopped
10 slices of bacon, cooked and crumbled
½ cup sour cream
salt & pepper to taste
1 cup cashews, chopped
Let peas cool a little and drain off any remaining liquid. Mix in with the peas, celery, green onions, bacon and sour cream. Refrigerate. Add the cashews immediately before serving.
Laura
Laura
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