Peas Lorraine

2 20 oz. packages of frozen peas
4 Tbs sugar

1 large garlic clove

½ tsp. salt

½ tsp. pepper

½ tsp. oregano

½ tsp. tarragon

8 Tbs water

4 Tbs butter


Cook peas with all ingredients except butter. Boil 5 minutes. Shake pan, drain, remove garlic clove, add butter and serve.

Aunt Maury

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